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TACC meeting: Thursday 31st March 2005
Programme:
 Ryan Shein and Jayson Ramsammy from the Apple Centre - See and touch some new Apple Products including Ipod and the Mac Mini.
Dinner Menu:
Starter
 Fresh home-baked rolls on the table.
 Chicken Livers Creole.
Main course - choice of:
 Beef Prego.
 Fish Stirfry.
 Pie of the Day.
 Vegetarian Platter.
All main courses are served with a choice of chips, baked potato or vegetables.
Tea or Coffee
Note:
 Th e cost of the meal is R50.00 for members and R85.00 for non-members.
 A cash bar is available.
 A corkage charge of R20.00 per bottle will be levied on wines brought in.
 Dessert may be ordered from Traders' menu at your own cost.
 Money will be collected at the door before dinner. Cash or cheques will be accepted.
 Members may use VISA or MasterCard to obtain cash from Traders' Reception at a 5% surcharge.
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